Crispy Onion

how to make crispy Crispy Onion

Ingredients

§  1 egg

§  250ml of milk

§  Wheat flour

§  5g salt

§  5g chili powder

§  5g grinded pepper

§  2 large onions

§  Rapeseed oil (if there is no canola oil instead of vegetable oil).

Step 1: Cut the top of the onion (1/4).

– Peel the onion, wash under the tap.

 Gently work on layers to form a flower. You can put in the refrigerator 2 hours.

Step 2: Mix the flour with salt, chili powder. Sprinkle the flour to stick onion. Gently shaking to remove excess powder component.

Step 3: Mix eggs and milk together. Dip both onions into the bowl of egg mixture and milk and sprinkle with flour again as above. The onion was able to fry.

fry and eat Crispy Onion recipe